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Variety Pack 20 Ct Box Chai Twinings of London Tea Bags



 
Our Price: $5.50
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Stock Status: In Stock

Packet Flavors

  

  

  

  

  

Qty:  
Description
 
Tea Bag
Chai
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Loose Leaf
Chai
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Kosher
Certified
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Low Carb
Chai
Photo of Low Carb Chai Category
Gluten Free
Chai
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Sugar Free
Chai
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Dairy Free
Chai
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Twinings 20 ct Box Tea Bag Variety Pack - $5.40

Use the drop-down menus above to choose the flavors of a 20 count Twinings tea bag box. Mix and match the selections any way you prefer. Customize a 20 pack. A great way to sample all of the tea flavors!

Traditional Chai : sweet and the savory spice flavor of cinnamon, cardamom, cloves and ginger to deliver a flavorful tea with a warm, soothing aroma and fresh, spicy taste.

French Vanilla Chai : black tea perfectly balanced with the enticing flavor of sweet vanilla and savory spices.

Pumpkin Spice Chai : a seasonal favorite! May be served with milk or without. Sweeten as desired.

Spiced Apple Chai : black tea perfectly balanced with the crisp flavor of tree-ripened apples and savory spices.

Ultra Spice Chai : black tea perfectly balanced with more of the sweet and savory spice flavors of cinnamon, cardamom, cloves and ginger.

Hazelnut Chai : black tea expertly blended with the slightly sweet and nutty flavor of hazelnuts and the savory spice flavors of chai.

Attributes: Kosher Certified
Format: 20 Count Dry Tea Only Box
Brand: Twinings of London

Additional information

Since 1706 Twinings of London has been sourcing and blending the finest, high-quality teas from around the globe to ensure that your tea has the perfect balance of tea taste, flavor and aroma. Each of our blends go through a rigorous 15 step quality program to guarantee that our teas taste the same from cup to cup.

HOW TO PREPARE

1) Use freshly drawn cold water. If using a teapot, warm the inside first with hot water, then pour it out. And, of course, make sure your mugs, teapot and kettle are clean as a whistle.
2) Bring water to a boil, and pour over the tea as soon as it reaches boiling. Over boiling will make the tea taste flat.
3) Steep for 4-6 minutes according to taste.

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